Nduka, Echem Franklyn. “Production and Evaluation of the Proximate and Mineral Composition of Chin-Chin from Blends of Wheat and Jackfruit Seed Flours”. African Journal of Agricultural Science and Food Research 13, no. 1 (December 31, 2023): 12–21. Accessed October 11, 2025. https://publications.afropolitanjournals.com/index.php/ajasfr/article/view/695.