OLLOR, H. Y.; ONYEMACHI, J. FOOD SERVICE EXPERIENCE AND CUSTOMER BEHAVIOUR IN FAST-FOOD ESTABLISHMENTS IN PORT HARCOURT. African Journal of Agricultural Science and Food Research, [S. l.], v. 3, n. 1, p. 11–24, 2022. Disponível em: https://publications.afropolitanjournals.com/index.php/ajasfr/article/view/30. Acesso em: 7 oct. 2025.