The Effect of Agricultural Land Management Practices on the Efficiency of Maize Farmers Production Cost and the Returns in Ogo-Oluwa Local Government Area, Oyo State Nigeria
Main Article Content
Abstract
This study examined two research questions: (1) what are the effects of land management practices on the efficiency of maize farmers in the Ogo-Oluwa Local Government Area of Oyo State Oyo and (2) what are the costs and returns of maize farmers in the Ogo-Oluwa Local Government Area of Oyo State In a multi-stage random sampling process, 120 maize farmers in the study area were selected and the data was collected using structured questionnaires and interview plans. The first stage involved the targeted selection of the Ogo-Oluwa local government area from the 33 local government areas in Oyo State due to the dominance of rural farmers in that area. The second stage was the random selection of two districts in the local government area. In the third phase, five villages were randomly selected from the two districts to select a total of ten villages. The fourth stage was the proportional selection of twelve local farmers from each village to give the total of one hundred and twenty local farmers from the villages making up the sample size. Descriptive statistics, gross profit analysis and stochastic frontier model were used to analyze the objectives of the study. The result showed that the gross profit analysis of maize production in the study area is profitable, and the main factors affecting the efficiency of farmers were the size of arable land, labor costs, seed costs, fertilizer costs and costs of herbicides. The study concluded that maize production in the study area is profitable and maize farmers are in the middle category of adopters of farming practices. More awareness of the relevance of land management practices is needed among maize farmers.
Downloads
Article Details

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
References
Adekunle, O.A. & Nabinta, R.T (2000). Indigenous storage structure of cereals, by women farmers in Kaltungo area of Gombe state, Nigeria. Journal of Rural Economics and Development 14(1):47-54e Industries and Society, 3:547–563.
Adesiyan, O. F. (2015). Economic Analysis of Maize Production in Osun State: A Case Study of Ilesa Agricultural Journal 14 (4): 70-74, 2019. ISSN: 1816-9155, DOI:10.36478/aj.2019.70.74
Amos, T. T. (2007). An analysis of productivity and technical efficiency of smallholder cocoa farmers in Nigeria. Journal of Social Science, 15(2): 127 – 133
Apata, T. G., N’Guessan K. & Ayantoye O. S. (2019). Agricultural Land-Use Systems and Climate Change among Small Farmers in Nigeria. International Association for Statistical Education Journal Publication (iaes-web.org), IASE 2019 Satellite Paper.
Aruleba, J.O (2004). Influence of Cropping System, Land Type and Sustainability of Land Degradation in South Western, Nigeria. A Ph.D. Thesis of University of Ibadan, pp 244
Babalola, D.A. (2012). Sustainable land management practices and production efficiency of maize and cassava in Ogun State, Nigeria. A PhD thesis submitted to the Department of Agriculture and Industrial Technology, Babcock University, Ogun State, Nigeria.
Basnayake, B. M. J. K., & Gunaratne, L. H. P. 2002. ‘Estimation of technical efficiency and it’s determinants in the tea small holding sector in the mid country wet zone of Sri Lanka’, Sri Lanka Journal of Agricultural Economics 4: 137-150.
Bangladesh, C.A, (2001). Erosion and soil productivity in Africa. Journal of Soil and Water Conservation, 45(3): 431–436.
Degieter, M., Gellynck, X. Goyal, S. Ott, D. & De Steur, H. (2022). Life cycle cost analysis of agri-food products: A systematic review. Science of The Total Environment, 158012. East and West of Osun State. Journal of Economics and Sustainable Development.www.iiste.org,
Eririogu, I. H., Mevayekuku, E. D. & Echebiri, R. N. (2019). Income Diversification and Sustainable Land Management Practices among Rural Cassava-based Farmers in Imo State. Journal of Agriculture and Ecology Research International 18(3): 1-14, 2019; Article no. JAERI.49166 ISSN: 2394-1073.
Food and Agriculture Organization - FAO (2009). Country Support Tool – for Scaling-Up Sustainable Land Management in Sub-Saharan Africa. Rome, Italy: Food and Agriculture Organization of the United Nations.
Food and Agriculture Organization - FAO, (2010). Sustainable land management. Report of the Environment, Climate Change and Bioenergy Division, Food and Agricultural Organization, Rome. Available at http://www.fao.org/desertification.
Food and Agriculture Organization - FAO, (2013). FAO Statistical Year Book 2012. Food and Agricultural Organization, Rome, Italy.
Fuller, S. (2010). Life-cycle cost analysis (LCCA). National Institute of Building Sciences, An Authoritative Source of Innovative Solutions for the Built Environment, 1090.
Idowu, J. F. & Busayo B. A. (2019) Technical Efficiency of Maize Farmers in Oyo State, Nigeria.
ISSN 2222-1700 (Paper) ISSN 2222-2855 (Online) Vol.6, No.9, 2015.
Kayode, A. O., Okunade E. O. and Uzokwu U. N. (2013). “Gender Access to productive Assets of farm land among crop farmers in Kwara state, Nigeria”. World rural observations 2013;5 Published by Marsland Press, PO Box 180432, Richmond Hill, New York 11418, USA.
Martin-Dada (2010). Nigeria land reforms –the lingering debate an article in the daily independence. http://www.independentngonline.com/1stJan2010
Monsanto, A. (2014). Water Efficient Maize for Africa (WEMA): Improved maize varieties to aid farmers in Sub-Saharan Africa. Monsanto Agrochemical Company, St. Louis, Missouri, USA. Msuya, E. E. 2007. Analysis of factors contributing to low FDI in the agriculture sector in tanzania, proceedings of the 10th international conference of the society for global business and economic development (SGBED), Vol. IV, pp 2846-2865.
Olaniyan, A.B., (2015). Maize: Panacea for hunger in Nigeria. Afr. J. Plant Sci., 9: 155-174.
Oyewo, I.O., (2011). Technical efficiency of maize production in Oyo State. J. Econ. Int. Finance, 3: 211-216.
Rana, J.B., Singh, J.P. Kumar, S. & Shahni, V.K. (2018). Maize production viability- a study of economics, constraints and policy implications for Eastern Uttar Pradesh, India. Int. J. Curr. Microbiol. Applied Sci., 7: 2776-2783. Smallholder Farmers in Southwest, Nigeria. Asian Journal of
Agricultural Extension, Economics & Sociology, Page 1-10, DOI: 10.9734/ajaees/2019/v30i430120, Published: 18 March 2019 30(4): 1-10, 2019; Article no. AJAEES.46823, ISSN: 2320-7027.
Wiebe, K. (2003). “Linking Land Quality, Agricultural Productivity, and Food Security”. Resource Economics Division, Economic Research Service, U.S. Department of Agriculture. Agricultural Economic Report No.: 823.
World Atlas, (2017). Crop production quantity, maize production in Nigeria. Atlas World Group Company, Evansville, Indiana.
World Atlas, (2017). Most important staple foods in the world. Atlas World Group Company, Evansville, Indiana.
Babalola, D.A and Olayemi, J.K (2013). Determinants of Farmers’ Preference for Sustainable Land Management Practices For Maize And Cassava Production In Ogun State, Nigeria. Invited paper presented at the 4th International Conference of the African Association of Agricultural Economists, September 22-2